How is digitalization affecting agr-food? : new businees models, strategies and organizational forms
Annosi, Maria Carmela, editor
How is digitalization affecting agr-food? : new businees models, strategies and organizational forms edited by Maria Carmela Annosi and Federica Brunetta - Firts edition - Routledge - 134 páginas
Incluye referencia bibliográfica e índice
9780367196516
112347
Food industry and trade-Technological innovations
Food supply
664.0068
How is digitalization affecting agr-food? : new businees models, strategies and organizational forms edited by Maria Carmela Annosi and Federica Brunetta - Firts edition - Routledge - 134 páginas
Incluye referencia bibliográfica e índice
9780367196516
112347
Food industry and trade-Technological innovations
Food supply
664.0068