| 000 | 00649nam a2200241Ia 4500 | ||
|---|---|---|---|
| 005 | 20250425161717.0 | ||
| 008 | 250425s9999 xx 000 0 und d | ||
| 041 | _aeng | ||
| 082 | _a664.1 | ||
| 110 | _aAMERICAN CHEMICAL SOCIETY | ||
| 245 | 0 | _aUSE OF SUGARS AND OTHER CARBOHYDRATES IN THE FOOD INDUSTRY | |
| 250 | _aS.E. | ||
| 260 |
_aEstados Unidos _bAMERICAN CHEMICAL SOCIETY _c1955 |
||
| 260 | _aWASHINGTON | ||
| 300 | _a142 | ||
| 500 | _aConsultar inv.7937en BIBTEC | ||
| 650 | _aAZUCAR | ||
| 650 | _aHIDRATOS DE CARBONO | ||
| 650 | _aINDUSTRIA ALIMENTARIA | ||
| 650 | _aINDUSTRIA AZUCARERA | ||
| 942 | _c01 | ||
| 010 | _a26364 | ||
| 999 |
_c214532 _d214532 |
||