<![CDATA[ Search for 'au:"GERHARDT, ULRICH"']]>

<![CDATA[ Search for 'au:"GERHARDT, ULRICH"']]> https://koha.espol.edu.ec/cgi-bin/koha/opac-search.pl?q=ccl=au%3A%22GERHARDT%2C%20ULRICH%22&sort_by=relevance&format=rss Search results for 'au:"GERHARDT, ULRICH"' at 2 0 50 ADITIVOS E INGREDIENTES: COMO COADYUVANTES DE LA "KUTTER", EMULGENTES Y ESTABILIZADORES DE PRODUCTOS CARNICOS ISBN:8420004480 https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=195945

By GERHARDT, ULRICH.
España | ZARAGOZA ACRIBIA 1980 .
148 , CONSULTAR 27345 EN BIBTEC 8420004480

https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=195945 ESPECIAS Y CONDIMENTOS ISBN:8420003638 https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=202065

By GERHARDT, ULRICH.
España | ZARAGOZA ACRIBIA 1975 .
158 , Consultar D-24176 en BIBTEC 8420003638

https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=202065