<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[ Search for 'Provider:APPLIED SCIENCE']]> </title> <link> https://koha.espol.edu.ec/cgi-bin/koha/opac-search.pl?q=ccl=Provider%3AAPPLIED%20SCIENCE&#38;sort_by=relevance&#38;format=rss </link> <atom:link rel="self" type="application/rss+xml" href="https://koha.espol.edu.ec/cgi-bin/koha/opac-search.pl?q=ccl=Provider%3AAPPLIED%20SCIENCE&#38;sort_by=relevance&#38;format=rss"/> <description> Search results for 'Provider:APPLIED SCIENCE' at </description> <opensearch:totalResults>24</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="https://koha.espol.edu.ec/cgi-bin/koha/opac-search.pl?q=ccl=Provider%3AAPPLIED%20SCIENCE&#38;sort_by=relevance&#38;format=opensearchdescription"/> <opensearch:Query role="request" searchTerms="q%3Dccl%3DProvider%253AAPPLIED%2520SCIENCE" startPage="" /> <item> <title> APPLIED PROTEIN CHEMISTRY </title> <dc:identifier>ISBN:0853348650</dc:identifier> <link>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=196843</link> <description> <p> By GRANT, R. A..<br /> LONDON | Reino Unido APPLIED SCIENCE 1980 .<br /> 332 0853348650 </p> </description> <guid>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=196843</guid> </item> <item> <title> CLAY-BONDED FOUNDRY SAND </title> <dc:identifier>ISBN:0853345015</dc:identifier> <link>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=198212</link> <description> <p> By PARKES, W.B..<br /> LONDON | Reino Unido APPLIED SCIENCE PUBLISHERS 1971 .<br /> 367 0853345015 </p> </description> <guid>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=198212</guid> </item> <item> <title> DEVELOPMENTS IN FOOD COLOURS </title> <dc:identifier>ISBN:0853348812</dc:identifier> <link>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=199775</link> <description> <p> By WALFORD, JOHN.<br /> LONDON | Reino Unido APPLIED SCIENCE 1980 .<br /> 259 , CONSULTAR INV. 13144 EN BIBTEC 0853348812 </p> </description> <guid>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=199775</guid> </item> <item> <title> ENGINEERING QUANTITIES AND SYSTEMS OF UNITS </title> <dc:identifier>ISBN:0853345309</dc:identifier> <link>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=201913</link> <description> <p> By LEWIS, RHYS.<br /> LONDON | Reino Unido APPLIED SCIENCE PUBLISHERS 1972 .<br /> 166 0853345309 </p> </description> <guid>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=201913</guid> </item> <item> <title> FOOD CONTROL IN ACTION </title> <dc:identifier>ISBN:0853348944</dc:identifier> <link>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=202994</link> <description> <p> By DENNIS, P. O..<br /> LONDON | Reino Unido APPLIED SCIENCE 1980 .<br /> 290 , CONSULTAR INV.13146 EN BIBTEC 0853348944 </p> </description> <guid>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=202994</guid> </item> <item> <title> METAL CONTAMINATION OF FOOD </title> <dc:identifier>ISBN:0853349053</dc:identifier> <link>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=208079</link> <description> <p> By REILLY, CONNOR.<br /> LONDON | Reino Unido APPLIED SCIENCE PUBLISHERS 1980 .<br /> 235 0853349053 </p> </description> <guid>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=208079</guid> </item> <item> <title> PETROLEUM RESERVOIR SIMULATION </title> <dc:identifier>ISBN:0853347875</dc:identifier> <link>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=209576</link> <description> <p> By AZIZ, KHALID.<br /> LONDON | Reino Unido ELSEVIER APPLIED SCIENCE 1979 .<br /> 476 0853347875 </p> </description> <guid>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=209576</guid> </item> <item> <title> DEVELOPMENTS IN MEAT SCIENCE </title> <dc:identifier>ISBN:0853348669</dc:identifier> <link>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=221333</link> <description> <p> By LAWRIE, RALSTON A..<br /> LONDON | Reino Unido APPLIED SCIENCE 1980 .<br /> 254 , CONSULTAR INV.13044 EN BIBTEC 0853348669 </p> </description> <guid>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=221333</guid> </item> <item> <title> DEVELOPMENTS IN FOOD ANALYSIS TECHNIQUES </title> <dc:identifier>ISBN:0853347557</dc:identifier> <link>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=221350</link> <description> <p> By KING, RICHARD DENIS.<br /> LONDON | Reino Unido APPLIED SCIENCE 1978 .<br /> 323 , CONSULTAR INV. 13545 V.1 EN BIBTEC 0853347557 </p> </description> <guid>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=221350</guid> </item> <item> <title> DEVELOPMENTS IN FOOD ANALYSIS TECHNIQUES </title> <dc:identifier>ISBN:0853349215</dc:identifier> <link>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=221351</link> <description> <p> By KING, RICHARD DENIS.<br /> LONDON | Reino Unido APPLIED SCIENCE 1980 .<br /> 268 , CONSULTAR 13546 V.2 EN CIBT 0853349215 </p> </description> <guid>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=221351</guid> </item> <item> <title> NATURAL COLOURS FOR FOOD AND OTHER USES </title> <dc:identifier>ISBN:0853349339</dc:identifier> <link>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=221365</link> <description> <p> By COUNSELL, J. N..<br /> LONDON | Reino Unido APPLIED SCIENCE 1981 .<br /> 167 , CONSULTAR INV.13542 EN BIBTEC 0853349339 </p> </description> <guid>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=221365</guid> </item> <item> <title> THE ESTUARINE ENVIRONMENT </title> <dc:identifier>ISBN:0853345392</dc:identifier> <link>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=229561</link> <description> <p> LONDON | Reino Unido APPLIED SCIENCE PUBLISHERS 1972 .<br /> 133 0853345392 </p> </description> <guid>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=229561</guid> </item> <item> <title> ONSHORE IMPACTS OF OFFSHORE OIL </title> <dc:identifier>ISBN:0853349746</dc:identifier> <link>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=229603</link> <description> <p> LONDON | Reino Unido APPLIED SCIENCE PUBLISHERS 1981 .<br /> 319 0853349746 </p> </description> <guid>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=229603</guid> </item> <item> <title> REVERSIBILITY OF ACIDIFICATION </title> <dc:identifier>ISBN:1851661727</dc:identifier> <link>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=233757</link> <description> <p> Estados Unidos | NEW YORK ELSEVIER APPLIED SCIENCE 1987 .<br /> 154 1851661727 </p> </description> <guid>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=233757</guid> </item> <item> <title> BIOLOGICAL INDICATORS OF FRESHWATER POLLUTION AND ENVIRONMENTAL MANAGEMENT </title> <dc:identifier>ISBN:1851660011</dc:identifier> <link>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=233822</link> <description> <p> By HELLAWELL, J.M..<br /> Estados Unidos | NEW YORK ELSEVIER APPLIED SCIENCE 1986 .<br /> 545 1851660011 </p> </description> <guid>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=233822</guid> </item> <item> <title> ALGAL BIOTECHNOLOGY </title> <dc:identifier>ISBN:1851662332</dc:identifier> <link>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=233843</link> <description> <p> Estados Unidos | NEW YORK ELSEVIER APPLIED SCIENCE 1988 .<br /> 521 1851662332 </p> </description> <guid>https://koha.espol.edu.ec/cgi-bin/koha/opac-detail.pl?biblionumber=233843</guid> </item> </channel> </rss>
