TY  - BOOK
AU  - Coultate, Tom 
AU  - Coultate, Tom 
TI  - Food: The chemistry of its components
SN  - 978-0-85404-111-4
U1  - 641.300154 
PY  - 2009///
CY  - CAMBRIDGE CB4 OWF, UK
PB  - RSCPUBLISHING
KW  - ALIMENTOS
KW  - COMPONENTES QUIMICOS
ER  -