BOYE, JOYCE IRENE <br/><br/>
NUTRACEUTICAL AND FUNCTIONAL FOOD PROCESSING TECHNOLOGY 

 - 1ST ED. 
 - 382 
<br/><br/><label>ISBN: </label>9781118504949 
<br/><br/><label>LCCN: </label>110549 
<br/><br/><label>Subjects--Topical Terms: </label><br/>ALIMENTOS FUNCIONALES<br/>INDUSTRIA DE ALIMENTOS<br/>NUTRICION<br/>TECNOLOGIA DE ALIMENTOS
<br/><br/><label>Dewey Class. No.: </label>641.308