LAVENS, PATRICK <br/><br/>
MANUAL ON THE PRODUCTION AND USE OF LIVE FOOD FOR AQUACULTURE 

 - S.E. 
 - Bélgica  FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS  1950 S.L. 
<br/><br/><label>LCCN: </label>67644 
<br/><br/><label>Subjects--Topical Terms: </label><br/>ACUACULTURA<br/>ARTEMIA
<br/><br/><label>Dewey Class. No.: </label>639.8