APPLICATION OF COMPUTER VISION AND ELECTRONIC NOSE TECHNOLOGIES FOR QUALITY ASSESSMENT OF COLOR AND ODOR OF SHRIMP AND SALMON
LUZURIAGA, DIEGO ANDRES
APPLICATION OF COMPUTER VISION AND ELECTRONIC NOSE TECHNOLOGIES FOR QUALITY ASSESSMENT OF COLOR AND ODOR OF SHRIMP AND SALMON - S.E. - Ecuador S.E. 1999 S.L. - 279
ANILLADO
28953
ALIMENTOS-CONTROL DE CALIDAD
CAMARONES
IMAGENES-PROCESO
SALMON
SISTEMA DE VISION DE COLOR COMPUTARIZADO
664.94
APPLICATION OF COMPUTER VISION AND ELECTRONIC NOSE TECHNOLOGIES FOR QUALITY ASSESSMENT OF COLOR AND ODOR OF SHRIMP AND SALMON - S.E. - Ecuador S.E. 1999 S.L. - 279
ANILLADO
28953
ALIMENTOS-CONTROL DE CALIDAD
CAMARONES
IMAGENES-PROCESO
SALMON
SISTEMA DE VISION DE COLOR COMPUTARIZADO
664.94